What is CelinaBean?

Hi. I write, cook for six, and spend way too much time roaming around grocery stores. I've found that wherever there's food, there's a story.

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Categories

• Celinabean video
• Classes
• Essays
• Ingredients
• Interviews
• Lists
• People
• Photo stories
• Places
• Recipes
• contests/taste-offs

Archive

• August 2008
• July 2008
• June 2008
• earlier

Sites Celina Reads

Yum

• Chez Pim
• The Amateur Gourmet
• Chocolate and Zucchini
• Orangette

Albany/Regional Interests

• All Over Albany
• Table Hopping
• Dowd on Drinks
• Recipe Box
• TU Eat Local
• Albany Eats!
• Almost Foodies
• The Continuing Adventures of Alex and Cati
• Albany Food Freak
• Green Lemonade
• On Tapas and More
• Dish and Dirt from Troy, NY
• Troy Waterfront Farmers' Market
• Indian Ladder Farms
• Honest Weight Food Coop
• Regional Farm and Food Project
• Troy Food Coop
• Saratoga Garlic
• Cardona's
• Eats Gourmet Marketplace
• Buddhapesto
• The 100 Mile Diet Challenge for the Capital District

Recently

New Year's sushi: a new tradition

Four Seasons Natural Foods Cafe, Saratoga Springs, NY

Talk of pizza and homemade pizza dough

Denial is river of mango juice: Mango lassi recipe

The Towne Tavern, Averill Park, NY

People are talking about

Veggie potluck recipe: Roasted squash with black beans and spinach

...has 3 comments, most recently from celinabean

Black bean and spinach burritos

...has 1 comment, most recently from Alex

Helderledge Farm: A spring respite

...has 5 comments, most recently from Beth-Garden Creations

Questions? Looking for an ingredient in the Albany area? Ask Celinabean.

...has 101 comments, most recently from celinabean

New Year's sushi: a new tradition

...has 4 comments, most recently from Albany Jane

Celina Elsewhere

Celina's Bookshelf

The United States of Arugula
by David Kamp